Oscar Party Treat
Sunday, February 26, 2012 9:30 AM
Smoked Salmon with Black Pepper Potato Chips and Lemon Crème Fraîche
Via BonAppetit.com, we bring you this delicious bite-size hor d’oeuvre that makes the perfect starter if you’re planning a Oscar party tonight!
4 SERVINGS
PREP: 5 minutes
INGREDIENTS
—1/4 cup crème fraîche or sour cream
—1 1/2 teaspoons finely grated lemon peel
—16 large black pepper or salt-and-pepper potato chips
—1 4-ounce package thinly sliced smoked salmon, cut into 16 pieces
—Chopped fresh chives
Get the full recipe and additional prep tips here.
Recipe by the Bon Appetit Test Kitchen
Photograph by Patricia Heal
